“Little Red Bear’s Hand-picked Recipes — Autumn Treats & Family Fun!”

When Little Red Bear and I aren’t debating whether Ichabod Crane’s ultimate fate was sealed by a broken heart or by a shattered pumpkin, we like to cook up seasonal Autumn treats and dishes while making holiday decorations and things on the side.

There were several favorites, but the recipes for Rice Krispie Treat Pumpkins and Chocolate Covered Strawberry Ghosts seemed to garner the most attention and comments in last week’s Happy Halloween Spooktacularly Good Recipes Special filled with Halloween goodies and treats. Take a look by tapping on the link if you missed it.

If you are new to our Sunday morning recipe sharing and missed the first Little Red Bear Recipes Post explaining what we are doing, simply tap on the link to check it out.

This week we found a few wonderful new Autumn recipes to pass along, together with a few more Halloween goodies to share! And, sharing some Halloween craft ideas for the little ones in the family, along with older children and adults, as well.


Caramel Apple Bread

A delightful fall quick bread recipe with Apples, Cinnamon, and Nutmeg, covered with a luscious caramel glaze.  Yes, please.

Caramel Apple Bread Recipe


Slow Cooker Caramel Apple Dip

Staying with delightful Caramel Apple flavors, how about a Caramel Apple Dip easily made in the slow cooker?  Dip Cinnamon Sugar Tortilla Crisps, and it’s a delightful party or football afternoon treat all thru the season. The recipe includes instructions on how to make your own tortilla crisps, as well.  Party on!

Slow Cooker Caramel Apple Dip Recipe


Crustless Pumpkin Pie

When I read the title of this recipe, Little Red Bear picked up on the word ‘Crustless’ right away, being rather crust-challenged as we have discussed in prior weeks.  No crust with this one. A quick and easy mix, then bake.  Awesome!

Crustless Pumpkin Pie Recipe


Cheddar and Butternut Squash Soup with Apple and Bacon

This amazing sounding soup, as pictured, is served as an appetizer in Pretzel Rolls, hollowed out with the tops removed.  Perfect for Thanksgiving, Christmas, and holiday season parties.  Make more, and it’s a delightful fall meal.

Cheddar and Butternut Squash Soup with Apple and Bacon Recipe


Pumpkin Pie Cinnamon Rolls

Easily made using refrigerated crescent rolls from the grocery store, these will both smell and taste delightful for both chilly morning breakfasts and for a special treat later in the day.

Pumpkin Pie Cinnamon Rolls Recipe


Chocolate Covered Pumpkin Pretzels

The Ghost Pretzels were another popular treat shared last week, and then Little Red Bear came across these fun little Chocolate Covered Pumpkin Pretzels, and we both thought they would be perfect for not only Halloween in a couple weeks, but for Thanksgiving side treats, as well. Maybe place one beside a slice of pumpkin pie on the plate, or tuck one into each slice of pie as a decoration. Propped up against the pile of whipped cream on top, of course!

Chocolate Covered Pumpkin Pretzels Recipe


Haunted Haystacks

And then we came across these fun and easy-to-make Haunted Haystacks for Halloween parties, made from butterscotch chips, peanut butter, marshmallows, and chow mein noodles. And don’t forget the candy eyeballs! Mixing different sized eyes makes them look like spooky fun for the kids.

Haunted Haystacks Recipe


Easy Cookie Candy Corn Bark

Candy Corn has always been one of my favorite Halloween treats.  Can you tell?  The Cookie Candy Corn Bark is so easy, simply putting down pieces of your favorite sandwich cookies, covering over with melted white chocolate, and then adding the various candy bits of your choice on top for a colorful Halloween goodies treat.

Easy Cookie Candy Corn Bark Recipe


Please remember, all of these recipes are added each week to our “Little Red Bear’s Hand-picked Recipes” board on Pinterest for you to access anytime and find those from previous weeks if you missed them.  I invite you to follow and check out my other Pinterest boards while there, including the Halloween Recipes & Ideas Board for many other great treats, craft, and decoration ideas.


Family Time is the Best Time!

On my Pinterest Halloween Board, you will find over 300 craft and activity ideas in addition to fun treats and goodies recipes.  Spending time together with family making holiday decorations is always time best spent.

Below are just a couple fun projects for the little ones, with much more on the Board for other family project ideas, from preschoolers on up thru adult craft ideas and door wreaths, most requiring only simple, readily-at-hand materials and supplies.

Here again is an informational link to the National Safety Council’s Halloween Safety Tips and Guidelines for children and motorists, alike.   Have a wonderful Halloween, keeping yourselves and the little ones safe this year. Remember — Scare Safe!

Cute and Easy Cotton Ball Ghost Craft for Preschoolers

Little guys should be able to just about make this whole project on their own after getting them started, and how proud they will be to display their own Halloween project for all to see.

Cute and Easy Cotton Ball Ghost Craft Project for Preschoolers

Spooky Leaf Ghosts for Halloween

Here is another fun project for little hands, painting fallen Autumn leaves white, and then adding their own ghostly features. These can be displayed in a number of ways around your home, even suspending on a string for a spooky ghost garland. Finding and selecting the leaves for this project will be fun all on its own.  If going to make a garland or suspend the leaves from a string, look for leaves with the stems intact for tying later. And be sure to make a wide variety of ghostly expressions — happy, sad, scary, angry. Imagination is the limit with these!

Spooky Leaf Ghosts for Halloween Project  

Here is a link to other wonderful Halloween Nature Crafts to make up with the kids.

“There is little in life that could not benefit from a little Love, a little Time, and a Stick of Butter.”


Thanks as always for spending part of your day with us! We would be honored if you recommended our site and pages to friends and family.  Little Red Bear and I look forward to your visits here, and hope that in our own way we help to make your day special, too!

We’ll be back next Sunday morning with more of Red’s selected special recipes for Autumn, so be sure to subscribe in the top right column and follow along to be notified of every new post.

Wishing everyone a wonderful coming week, full of treats and craft making!  We do not remember days, we remember moments. Create some special moments with your family, and be the reason someone smiles this week! – Jim (and Red!)


“Family is the most important thing in the world.” – Princess Diana

Family Times — Together Times — The Best Times!


Old-fashioned, Family-friendly, Multi-generational Stories and Fun for All Ages!
~ About an Uncommonly Special Bear and His Friends ~

“Never miss an opportunity to show your Love. Apart from Love, everything passes away.”   – Rumi


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This is a purposefully non-monetized, ad-free site to be able to offer the most enjoyable reading and viewing experience for everyone, with all content freely shared, and generates no income to offset the costs of maintaining and operating. If you enjoy your visits and time with us, Join our new Patron Community today. Patrons help my friend Little Red Bear and me to continue this as an ad-free site,  dedicated solely to entertainment and educational purposes.


“Little Red Bear’s Hand-picked Recipes — Happy Halloween Spooktacularly Good Recipes Special!”

Welcome to Little Red Bear’s special Happy Halloween Spooktacularly Good Recipes!

We thought it good to share Halloween recipes now to give you ample time to assemble ingredients and get treats made up and ready for parties and trick or treaters.  Because by the time you hear hooves and feet dashing up the street —  it’s too late. And then a ghoulish trick may be your fate . . . .

It’s Autumn and October,

Scary things will soon be waking,

Rising from tortured, restless slumber,

To find what treats we have been making!

So gather ‘round for recipes,

Come in to see what we have in store,

It’s time to head into the kitchen,

Before hungry ghosts and ghouls are at the door!

The recipe for Caramel Apple Bread Pudding seemed to garner the most oohs and ahhs last week. Take a look by tapping on the link if you missed it.

If you are new to our Sunday morning recipe sharing and missed the first Little Red Bear Recipes Post explaining what we are doing, simply tap on the link to check it out.

We have a good assortment of Halloween inspired treats and goodies picked out this week for you, so grab your apron and let’s get started.  “Double, double toil and trouble; Fire burn and caldron bubble,” as William Shakespeare put it.  Let’s get stirring, shall we?


Halloween Cupcakes

This recipe features five easy decorating ideas to make special cupcakes for coming Halloween parties and events.

Halloween Cupcakes Recipe


Rice Krispie Treat Pumpkins

Rice Krispie Treats are one of my favorite things, so making them up with the Mini Rollo stem and green M&M leaf is perfect for a Halloween party.

Rice Krispie Treat Pumpkins Recipe


Jack Skellington Oreo Pops

“The Nightmare Before Christmas” is a favorite movie here, so these Jack Skellington Oreo Pops are a sure hit. If you cannot find the special Halloween Oreos, any will do.  But the Halloween orange middles would be a fun surprise for little ones when biting into them.

Jack Skellington Oreo Pops Recipe


Halloween Candy Corn Fudge

Sharing two Halloween Candy Corn Fudge Recipes, one including the special Fall M&Ms for an added chocolate flavor, and the other cut into realistic little Candy Corn shapes for fun. Little Red Bear liked one — I liked the other — sharing them both!

Candy Corn M&M White Chocolate Fudge Recipe

Easy Candy Corn Fudge Recipe


Ghost Popcorn Balls

I honestly do not remember how many popcorn balls that I received trick or treating over the years, back in the day. But I know for a fact that none of them looked this cool.

Ghost Popcorn Balls Recipe


Chocolate Covered Strawberry Ghosts

These are just too cute (and delicious!) for Halloween guests to leave out. And as a bonus, there are links to Halloween Eyeballs and Candy Corn Rice Krispie Treats included at the bottom of the recipe, as well.

Chocolate Covered Strawberry Ghosts Recipe


Ghost Pretzels

These yummy little pretzel treats are so easy to prepare and cool looking for Halloween parties.  Better make a bunch and then watch them disappear!

Ghost Pretzels Recipe


Paranormal Pretzel Cookies

While in the snack aisle of the grocery store picking up a bag of mini pretzels for the Ghost Pretzels, pick up a bag of the little square pretzels to make up these ghostly-themed chocolate chip cookies, too. Mini pretzels dipped in white chocolate riding on a chocolate chip cookie.  Guaranteed to warm the hearts of little ghouls and goblins!

Paranormal Pretzel Cookies Recipe


Easy No Bake Peanut Butter Treats

Doing a two-fer here.  Both recipes feature Creamy Smooth Peanut Butter as the main ingredient, one to make delightful little Pumpkin Bites and the other to make really scary looking Zombie Eyeballs for teen boys and those that are into that sort of thing. You could do the Pumpkin Bites for Thanksgiving, just as easily. Not so sure about the eyeballs.

No Bake Peanut Butter Pumpkin  Bites Recipe

Peanut Butter Zombie Eyeballs Recipe


Halloween Harvest Hash Chex Mix

We always make up a Chex Party Mix for Christmas and New Years, and love the idea of this Halloween mix with not only my favorite Candy Corn, Candy Pumpkins, and Reese’s Pieces treats added, but also incorporating a brown sugar, butter, and vanilla extract mixture to flavor it all with.  Oh, we are definitely going to need to find some bigger snack bowls this year!

Halloween Harvest Hash Chex Mix Recipe


Halloween Swirl Cream Cheese Brownies

That title about says it all — a dark chocolate brownie covered by a layer of orange cheesecake. All swirled together to make it look spooky for Halloween.  It’s always good to have some special treats for the grown-ups, as well.

Halloween Swirl Cream Cheese Brownies Recipe


Halloween Marshmallow Pops

Little Red Bear thinks these Halloween Marshmallow Pops are the coolest things for a Halloween party or get-together!  Easy to prepare and fun.  Please note that the recipe calls for the large size, Campfire Giant Roasting Marshmallows.  You could use regular ones, too. They would just be smaller, of course.

Halloween Marshmallow Pops Recipe


Halloween Spider Cookies

This delightful Halloween treat is a peanut butter cookie with a Mini Reese’s Peanut Butter Cup on top, decorated with candy eyes and melted chocolate for the legs. Little Red Bear reminds — each spider has eight legs.  If you just make six legs then it’s technically an insect.  And who wants to eat a bug for Halloween?  Well, zombies maybe.  But who really wants those fellas hanging around?  Be safe — eight legs.

Halloween Spider Cookies Recipe


If you enjoy these weekly recipe features, please tap the Like button below and feel free to Comment and let us know, and we will be on the lookout for more interesting and fun recipes to share with you each Sunday morning as we go along.

And remember, all of these recipes are added each week to our “Little Red Bear’s Hand-picked Recipes” board on Pinterest for you to access anytime and find those from previous weeks if you missed them.  I invite you to follow and check out my other Pinterest boards while there, including the Halloween Recipes & Ideas Board for many other great treats and decoration ideas.


Family Time is the Best Time!

Trick or Treating is not the same as when we did it as small kids years ago. With a small group of close friends, we would head out together as it was beginning to get dark like a band of tiny pirates with the whole subdivision lying ahead of us to plunder and loot for goodies.

Homemade treats were the norm then, coming home with bags of homemade cupcakes, brownies, cookies, popcorn balls, caramel apples, loose candies tossed into our bags, and more. And slices of cake wrapped in plastic wrap. Those never survived the trip home intact and I wondered then and still do what those people were thinking. But, cake crumbs are cake nonetheless, so nothing ever went to waste!

Pre-packaged candy bars were rare, and treasured! And then there were the helpful grandparent types handing out apples, oranges, bananas, and pennies. And an occasional pencil, believe it or not.

So much has changed. We liked to imagine spooky dangers lurking around every corner, and never thought of them being real or having to go thru and inspect our treats for hidden hazards, or to have them x-rayed. The only reason we dumped our trick or treat bag goodies on the floor upon our return home was to let our parents have a chance to grab some and share in the bounty. On a good night and in fair weather, we sometimes came home, unloaded a heavy bag and headed right back out the door again for more!  After 3rd grade or so, we never felt the need to have our parents accompany us for safety.

But as I said, times change. All of the treats above are clearly for home parties and family in today’s world, not intended to be distributed at the door any longer.

Here is an informational link to the National Safety Council’s Halloween Safety Tips and Guidelines for children and motorists, alike.   Have a wonderful Halloween, keeping yourselves and the little ones safe this year. Remember — Scare Safe!

“There is little in life that could not benefit from a little Love, a little Time, and a Stick of Butter.”


Thanks as always for spending part of your day with us! We hope you enjoyed the special Spooktacularly Good Halloween Treats this week and would be honored if you recommended our site and pages to friends and family.  Little Red Bear and I look forward to your visits here, and hope that in our own way we help to make your day special, too!

We’ll be back next Sunday morning with more of Red’s selected special recipes for Autumn, so be sure to subscribe in the top right column and follow along to be notified of every new post.

Wishing everyone a beautiful coming week. The leaves here should soon be changing colors, maybe they already are in your area. Speaking of changing,  dare to change a life. Be the reason someone smiles this week! You may even end up changing your own.   – Jim (and Red!)


“No amount of money or success can take the place of time spent with your family.”

“A full bag, tired feet, dry socks, and sticky fingers meant it was a Happy Halloween.”– JRM


Old-fashioned, Family-friendly, Multi-generational Stories and Fun for All Ages!
~ About an Uncommonly Special Bear and His Friends ~

“A grandmother pretends she doesn’t know who you are on Halloween.” — Erma Bombeck

This is a purposefully non-monetized, ad-free site to be able to offer the most enjoyable reading and viewing experience for everyone, with all content freely shared, and generates no income to offset the costs of maintaining and operating. If you enjoy your visits and time with us, Join our new Patron Community today. Patrons help my friend Little Red Bear and me to continue this as an ad-free site,  dedicated solely to entertainment and educational purposes.


“Little Red Bear’s Hand-picked Recipes — Pumpkins and Caramels and Apples, Oh My!”

Some things in life should never be repeated. Like the time I mixed up the salt and sugar in a pumpkin pie recipe.  But enough about my 1986 Christmas Salt Pie . . .

Clearly, the recipe which garnered the most attention and comments from last Sunday’s post was the “Sloppy Joe Grilled Cheese Sandwiches” recipe. Just tap on the link if you missed it.  A wonderfully warming lunch or dinner sandwich after raking fall leaves on a chilly day.

If you are new to our Sunday morning recipe sharing and missed the first Little Red Bear Recipes Post explaining what we are doing, simply tap on the link to check it out.

Unsurprisingly, the themes of Pumpkin and Caramel and Apples topped the list of recipes filling the inbox this week.  So, of course, Little Red Bear and I are including some for you.  Starting off with pancakes!

Easy Pumpkin Pancakes

Made with canned pumpkin puree, these look so good you might not even need the maple syrup.  Leave off the syrup?  Who am I kidding?

Easy Pumpkin Pancakes Recipe

Norwegian Apple Pie

Described as very sweet and cake-like in texture, with no crust. The recipe calls for no oils or butter aside from buttering the dish. Note that the recipe makes enough for two pies, as it rises and gains volume with the baking powder. Optional ingredients include nuts and raisins. The nuts would be a definite add in one pie here, and possibly both nuts and raisins in the second. A distinctive and nice holiday treat for guests.  Or, for a Sunday brunch. This is one of those unique dishes where folks will be asking you for the recipe afterward.

Norwegian Apple Pie Recipe

Easy Pumpkin Crunch Cobbler

Little Red Bear likes when the first word in a recipe is ‘Easy’.  He says that it makes him feel more confident and like he has a good chance with that one.  We shared an Apple Butter Pumpkin Pie With Streusel Topping recipe a few weeks ago that we received a lot of praise and enthusiastic comments about. So we thought you might like to see this Pumpkin Crunch Cobbler recipe, too.  Love that crunch!

And, it says ‘Easy’ right there in the title. The first word.

Easy Pumpkin Crunch Cobbler

Caramel Apple Fudge

A few years ago, my twin boys and I fell in love with those Green Caramel Apple Pops put out by the makers of Tootsie Roll candies. The blend of sour apple flavor with caramel is just amazing. They are generally most available at this time of year for fall and Halloween. This Caramel Apple Fudge recipe seeks to reproduce that sour/sweet combination.  And wouldn’t this be beautiful on a holiday table or buffet?

As an aside, before joining Pinterest, I never knew that there were so many amazing and creative varieties of fudge.  I might have been able to name six or seven — tops! At the time of this writing and likely to go higher in the afternoon, I have 344 recipes on my Pinterest Fudge Board. So, if you are looking for a creative fudge recipe, that might be a good place to visit and start.  We undoubtedly will be sharing some special Christmas Fudge recipes in the coming weeks. (Little Red Bear already has a few amazing ones saved on the side!)

Caramel Apple Fudge Recipe

Caramel Apple Bread Pudding

While we’re on the subject of Caramel Apple flavors, let’s make some Caramel Apple Bread Pudding.  Bread puddings are always a great way to use up old bread for it not to go to waste. This recipe calls for the King’s Hawaiian Sweet Rolls which would add a wonderful depth of sweet flavor and goodness if you chose to use them. This would be a nice addition to a Thanksgiving dinner, too.

Caramel Apple Bread Pudding Recipe

Soft Pumpkin Sugar Cookies With Caramel Cream Cheese Frosting

A long title for a cookie perhaps, but taking ‘with’ out of it, what word in that title doesn’t sound good?  Soft sugar cookies with a pumpkin flavor, covered with a caramel-flavored cream cheese icing. This is another of those “this person should have received an award” recipes!

Soft Pumpkin Sugar Cookies With Caramel Cream Cheese Frosting Recipe

Mom’s Homemade Apple Pie

To be clear, this is not my Mother’s apple pie recipe, still looking for that, along with some other old favorites of hers to share with you in the future. She had a plum pie or something recipe that she baked in a brown paper bag that I recall.  I’ve seen the recipe card. Just have to find it again and make one up for you to snap a picture some time. Hopefully with no firefighters included in the photo. It always worked for her.

Getting back to this recipe, it brings to mind the old expression “As American as Mom, Baseball, and Apple Pie.”  Do you put a lattice crust or a solid crust on your pies?  I love the appearance and presentation of a lattice crust pie, especially during the holiday season.

If you haven’t ever tried a lattice crust on a pie yet, it’s really not that hard. Merely a matter of cutting the pie dough into strips and then interweaving them across the top. Instructions are included in the recipe, which received high marks in the post comments. Give it a try if you have never made a lattice crust topping yet.  Little Red Bear always likes to remind that however it looks when it comes out, it will still taste delicious!

What kind of apples to use?  I prefer Gala and Fuji apples for fresh eating, but not for baking. So along with the Jonagolds which I always try to keep around for both fresh eating and baking, I love Granny Smith and Braeburn for their tartness and for their ability to hold their shape when baking. Here is a handy Guide To Apples And Their Uses for you, for reference now and in the future.

Mom’s Homemade Apple Pie Recipe


Family Time is the Best Time!

Sunday family dinners are special times when families step away from busy weekday schedules, get together, and share not only a meal but also important ‘together time’, as well.  Staying connected and involved. It is so easy for us to both feel and become disconnected in today’s hectic, fast-paced world, with all family members being pulled in so many different directions between work obligations, school, after school and social activities. It happens to us before we know it. And I don’t know of anyone yet who has had a successful, meaningful, or long-term relationship with a cell phone.

We all benefit from, but children especially need a home base and safe place to feel secure, confident, and loved. That connection and anchor has always been and will always be family. There is no substitute. Little Red Bear and I hope that you and your loved ones can enjoy family together time today.

      “There is little in life that could not benefit from a little Love, a little Time, and a Stick of Butter.”


Thanks as always for spending part of your day with us! We would be honored if you recommended our site and pages to friends and family.  Little Red Bear and I look forward to your visits here, and hope that in our own way we help to make your day special, too!

We’ll be back every Sunday morning with more of Red’s selected special recipes, so be sure to subscribe in the top right column and follow along to be notified of every new post. And watch for our special Halloween Treats & Ideas post coming next Sunday!

Wishing everyone a beautiful coming week.  Watch for leaves beginning to turn colors and for flocks of gathering and migrating birds heading south for the winter. Like a smile, kindness is a language everyone understands. – Jim (and Red!)


ps — a friendly reminder to friends in the South and along the Gulf Coast states to please keep your hummingbird feeders fresh and filled for a while longer. With it being generally warmer this fall still, some may be passing thru later than they normally would. The little hummers really need that last boost to restore energy for their long journeys across the Gulf of Mexico.


“No amount of money or success can take the place of time spent with your family.”

“A real friend is one who walks in when the rest of the world walks out.” – Walter Winchell


Old-fashioned, Family-friendly, Multi-generational Stories and Fun for All Ages!
~ About an Uncommonly Special Bear and His Friends ~

“A recipe has no soul. You, as the cook, must bring soul to the recipe.” – Thomas Keller